LILI wild mushrooms

LILI online eco-shop and course bookings
Debit cards (e.g. delta, solo, switch) preferred, credit cards and PayPal also accepted at checkout.
currently in your basket:
[ Home ] [ Up ] [ Catalog ] [ Terms & Conds ] [ Search ] [ View Basket ] [ Checkout ] [ Ask A Question ]

Online Catalogue > books > food & drink > wild mushrooms

	wild mushrooms books If you agree with our message, and want to help us spread it, and to keep providing free information via our factsheets, links and forum, as well as all the other things we do, please get books from us instead of from giant companies with a very different agenda.


	mushrooms: river cottage handbook no.1 John Wright In the first of an exciting new River Cottage Handbook series, mycologist John Wright explains the ins and outs of collecting, including relevant UK laws, conservation notes, practical tips and identification techniques. He takes us through the 72 species we are most likely to come across during forays in Britain's forests and clearings: old friends the Chanterelle and Cep, as well as a whole colourful host of more unfamiliar names - edible species including the Velvet Shank, the Horn of Plenty, the Amethyst Deceiver, the Giant Puffball and the Chicken in the Woods, and poisonous types such as the Sickener, the Death Cap and the Destroying Angel. The handbook is completed by more than 30 simple and delicious mushroom recipes from the River Cottage team. With colour photographs throughout, line drawings, a user-friendly Key and an introduction by Hugh Fearnley-Whittingstall, The River Cottage Mushroom Handbook is a comprehensive and collectable guide, destined to be an indispensable household reference. 256pp more on wild mushrooms Price: £14.99
	Quantity: please select destination

	complete mushroom book: the quiet hunt Antonio Carluccio There are not many people who have been collecting, cooking and devising recipes for mushrooms for over 60 years, but Antonio Carluccio is one. Known as the 'mushroom man', Carluccio's Neal Street Restaurant in London's Covent Garden is a mecca for mushroom and truffle lovers from all over the world. Carluccio's expertise is unrivalled and this book, with over 100 recipes that make the most of readily available mushrooms in dishes ranging from classic to contemporary via oriental and Eastern European, will not disappoint. In addition, for those who want to join in the thrill of hunting for their own mushrooms - the quiet hunt - The Complete Mushroom Book offers a detailed and authoritative well-illustrated field guide that helps distinguish between edible wild mushrooms and their poisonous look alikes. This unique book, with specially commissioned photography by Alastair Hendy, will inspire and inform and bring the pleasure of mushrooms available to a wider audience. 224pp more on wild mushrooms Price: £14.99
	Quantity: please select destination

	mushrooming without fear Alexander Schwab People love mushrooms. They want to pick them and eat them. but when they get home and try to check them, the fears crowd in. The reference books are vague. Too many dangerous look-alikes. Is the colour in that photograph exaggerated? A field mushroom suddenly seems worryingly like a Destroying Angel....the mushrooms are all discarded. Here is a mushrooming guide with a totally new, positive approach. Forget all the other 500 species. You only need to know these twelve. And you need to know them fully, withut a shadow of a doubt. Alex Schwab's mushrooming rules are few but they are fixed rules. His key identification points leave no room for uncertainty. And he promises you these mushrooms will all taste delicious. Mushrooming without fear for the first time. INCLUDES DETACHABLE FIELD GUIDE CARD 128pp more on wild mushrooms Price: £14.99
	Quantity: please select destination

	mushrooms Roger Phillips The culmination of over thirty years' work, this authoritative and superbly illustrated reference work is packed with the most up-to-date information and original photographs. Set to become the essential illustrated mycological encyclopedia for the next 25 years, this book is also clear, user friendly and will appeal to a wide range of readers. Unsurpassed in both illustrative and descriptive detail, "Mushrooms" contains over 1,250 photographs, often showing the specimens in various stages of growth, and including all the latest botanical and common names as well as current ecological information on endangered species. 384pp click on image for contents page more on wild mushrooms Price: £20.00
	Quantity: please select destination

	guide to mushrooms and toadstools of britain and northern europe Geoffrey Kibby An easy-to-use identification guide to more than 400 of the larger fungi found in Britain and northern Europe, including all the most common species and a number of rarities never previously illustrated in a pocket guide! The book is beautifully presented and each species has its own colour illustration and a concise description including size, growing season, key characteristics, fruitbody and spores, habitat and culinary value. 272pp click on image for contents page more on wild mushrooms Price: £9.99
	Quantity: please select destination

Online Catalogue > books > food & drink > wild mushrooms