How to make wild garlic, nettle and cheese savoury muffins
Here’s a recipe for savoury muffins using wild garlic and nettle tops that can be foraged in many places at this time of year.
wild-food
August forage of the month with Ruby Taylor
Nettles are a truly amazing plant. I recently found out about the ‘super food’ that is nettle seeds, and have been making the most of the nettle patch at the end of the garden ever since.
February forage of the month with Ruby Taylor
With the start of the ‘hungry gap’ a month away, Ruby Taylor of Native Hands shares her February forage of the month, starring early greens.