Many perennials, shrubs and trees – particularly newly planted – are going to struggle in the kind of conditions we’re faced with as I write – record high temperatures after months of low rainfall. What can we do to help them? Read more

We’d like to bring the Landworkers’ Alliance to your attention if you don’t know them already. They’re a wonderful organisation that could do with your support. You could help them in a small way by purchasing their beautiful 2022 calendar, or if you have a shop, ordering in bulk at a discount to sell on. Read more

In the final instalment of how to start a community garden with Ethical.net, it’s time to address the key issues of planning and design, as well as how to make sure it’s sustainable in every way. Read more

Industrial agriculture and giant monoculture farms dominate our food sector. But does it have to be that way? Could and should we build a new kind of food system based on small farms? This new book, ‘A Small Farm Future’ published by Chelsea Green, outlines what a post-covid, post-capitalist society might look like, built around… Continue reading Review of ‘A Small Farm Future’ by Chris Smaje Read more

We share a guest post from Ethical.net, in which Elizabeth Waddington sets out the twelve principles of permaculture. There’s plenty more to it than gardening, we promise! Read more

Here’s your chance! We hear from Ele and Anthony at Pentiddy Woods about a unique learning opportunity on offer from October 2019. Read more

We’re going to be publishing a range of videos of interviews with key people involved in building the new economy – an economy that is democratic, non-extractive and sustainable.  Read more

Farmer and permaculture practitioner Marit Parker of Just Wild-Garw Teg shares why she chose not to label her farm in Wales as a “permaculture farm”. Read more

Firstly I should state there is no such thing as a permaculture pig, but rather pigs woven in to a permaculture design. Firstly we have to look carefully at every element we are planning on putting in to our design. Read more

We hear from Permaculture Association’s Dan Hurring about the 2018 National Permaculture Convergence, running 20-23 September in Hulme, Manchester. Will you be there? Read more

This is the transcript of a talk given by Paul Jennings to the recent SBUK Big Straw Bale Gathering. Paul has built his straw-bale family home on a ‘One-Planet Development’ smallholding in Wales (costing £12,000). Read more

It’s not too late to join the biggest straw-bale building event of the year this August in Swansea. Jeffrey Hart of SBUK tells us about how you can get involved, learning all about building with straw from an impressive line-up of speakers to hands-on workshops. Read more

Jeffrey Hart of SBUK shares news about The Big Straw Bale Gathering speakers. A first of its kind event for all things straw-bale building related, find out who’ll be heading to Down to Earth near Swansea from 10-12 August 2018 below. Read more

Having been WWOOF hosts for over 10 years we have decided to expand what we offer to provide a more focused and valuable experience. The Pentiddy Woods Internship is an opportunity to join our family for 9 months living off-grid on an established experimental woodland smallholding. Read more

We were approached by Peter to ask if we would help promote a proposed eco-holiday complex and permaculture settlement in Portugal. I replied that I didn’t think we could, as I have strong reservations about this kind of eco-hotel development, and explained why. Peter came back with some counter-arguments, and I asked him whether he’d… Continue reading Debate: how sustainable can an eco-hotel and permaculture community be if it’s for Brits in Portugal? Read more

There are 7 acres on offer with this rental rent or organic cropshare opportunity in Sussex (postcode TN35 4AP). It’s across the road from the village of Fairlight and a 5 minute drive to Hastings. Read more

Since December 2016, I, Ludwig Appeltans am the proud owner and custodian of the most beautiful peninsula in Scotland. Read more

Recently The Guardian ran an article by John Harris called “They say after Brexit there’ll be food rotting in the fields. It’s already started.” To summarise, John is saying Brexit has made the UK look an unfriendly place to our European neighbours and with the increasing financial fortunes of eastern European nations, farm workers are… Continue reading Should we be reliant on cheap foreign labour to work on our farms, or is there a better way to feed ourselves? Read more

In this post based on an original at Small Farm Future, farmer Chris Smaje relates words of wisdom curated as part of a talk he gave at the Oxford Real Farming Conference in 2016. Read more

“You don’t have a slug problem, you have a duck deficiency” – Bill Mollison Read more